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Production of α-Glycerylphosphorylcholine in Fermented Roots, Tubers, and Fruits

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research · published 2024-09-27 · by Anleu Alegria J, Chicilo F, Hong JY, Kim JK, Kim YJ, Reaney MJT, Shen J, Shim YY, Shin EC, Tse TJ, Wiens DJ

Foods (Basel, Switzerland) · 2024 Sep 27

PubMed #39410120

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